Meat and Sausages - Spanish Vocabulary

The following is a list of the most common meats and sausages in Spanish.
SPANISH ENGLISH SPANISH ENGLISH
alas de pollo chicken wings jamón ham
bistec beef steak lengua tongue
brocheta skewer, brochette lomo loin
carne meat morcilla black pudding, blood sausage
carne de cerdo pork mortadela mortadella
carne de conejo rabbit meat muslo de pollo chicken leg
carne de cordero mutton patas de cerdo pig’s feet
carne de venado venison pavo turkey
carne molida ground beef pechuga de pollo chicken breast
chorizo sausage pescado fish
chuleta chop rosbif roast beef
churrasco, parrillada barbecue salchicha hot dog
costillas ribs salchichón salami
hamburguesa hamburger solomillo tenderloin
hígado liver tocino bacon

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Dejar plantado (a alguien)
To stand up, to dump
Meaning: do not go on a date with someone.
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